Case studies
A closer look at the visitor attractions, venues and stadia we work with across the South West, and what great catering has done for them.
Exclusive hospitality partner to Bath Rugby since 2003, catering for up to 1,000 matchday hospitality guests with menus that showcase the best of the region.
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A seven-year partnership serving visitors all year round at one of the UK's best-loved forests, built on investment from day one.
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A seven-year partnership catering for day visitors in the Flightline restaurant and events for up to 1,000 guests under Concorde.
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A five-year catering partnership that has grown sales and average spend per visitor year on year.
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